Title: Corn-Noodle Casserole
Categories: Casserole Crockpot
Yield: 1 Servings

1	pk	Curly noodles (12 oz)
2	cn	Cream style corn
1	lb	American cheese; shredded
3/4	x	Margarine stick
1/4	c	Sugar

Cook and drain noodles. Add remaining ingredients. Mix together and put in crock pot. Cook until cheese is melted.  Marlys Vander Sluis, Archer, IA Iowa REC News, May 1992

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